Located on the historic Brooklyn waterfront, we bring the food of Northern Thailand to New York.
Reservations can be made through Open Table for up to 6 guests. To inquire about larger parties (7+) and private events, or if you have questions about an existing reservation, please call
718-923-9322. We kindly advise large groups to refrain from booking multiple, small tables as we cannot guarantee adjacent seats.
POK POK The Drinking Food of Thailand: A Cookbook
A cookbook featuring the rich and varied drinking food of Thailand (and the drinks it's consumed with), with 50 recipes and travelogue-like essays, inspired by Whiskey Soda Lounge, Andy Ricker's Portland, Oregon, restaurant.